What to Bring to Friendsgiving: 25 Delicious and Easy Ideas to Impress Your Friends

Looking for the perfect way to spend more time with your dear friends? Friendsgiving is the answer! It’s like a Thanksgiving party, but with way more fun and way less awkward family dynamics. Gather your besties, whip up some killer dishes, and celebrate the awesome friendships you’ve built. It’s a chance to let loose, laugh, and be thankful for the amazing people in your life.

So, grab your favorite recipe, dust off your best friend’s couch, and get ready for the ultimate list of ideas on what to bring to friendsgiving!

What to Bring to Friendsgiving

Gathering with friends for a Thanksgiving feast is always a joyous occasion—a time to relax, catch up, and enjoy good company as the year draws to a close. To make the celebration even more memorable, think carefully about what to bring to the table. Choose a contribution that complements the traditional spread, such as appetizers to start the meal, or classic sides like green bean casserole or sweet potato mash that are sure to impress. Consider bringing a sweet treat after meals like cranberry crisp or pumpkin chocolate chip cookies. Be mindful of dietary restrictions and opt for a dish that’s easy to transport and serve.

8 Things to Bring to Friendsgiving

Before diving into what dishes to prepare, remember that Thanksgiving isn’t just about food. There are plenty of other items you can bring to contribute to the celebration and enhance the experience for everyone. Here’s a quick list of thoughtful additions:

1. A Bottle of Wine or Beverage
   A well-chosen bottle of wine, whether red or white, can beautifully complement a Thanksgiving meal. For those who prefer something lighter or sweeter, dessert wines like Moscato or Riesling are excellent options. If beer is more your style, skip the usual choices and opt for unique craft beers to add a creative and flavorful twist to the celebration.
2. Flowers or a Centerpiece
   Flowers aren’t just for Valentine’s Day or courtship—they’re a thoughtful gift for any occasion. Brighten the table at your Thanksgiving or Friendsgiving celebration with fresh flowers, a festive centerpiece, or seasonal decorations like small pumpkins or candles. These simple touches can create a warm and inviting atmosphere for your gathering.
3. Serving Utensils
   Many hosts overlook these small but essential details when preparing for a large gathering. By bringing your own serving tools, you can save the host from last-minute scrambling and ensure your dish is easy to serve and enjoy.
4. Reusable Food Containers
   Thanksgiving meals often result in an abundance of food, and sharing leftovers is part of the joy. Bringing reusable or disposable containers can make dividing up and packing the leftovers hassle-free, allowing everyone to leave with a piece of the celebration.
5. Host Gift
   Hosting a large gathering is never easy—it’s a generous and selfless effort that deserves recognition. Show appreciation to your host with a small but thoughtful token, such as a scented candle, gourmet chocolates, a stylish decanter, or a heartfelt thank-you note. These gestures go a long way in expressing gratitude for their hospitality.
6. Board Games or Cards
   Not sure what to do while waiting for the food or after the meal? Thanksgiving is all about togetherness, so bringing a game or activity can be a great way to keep everyone entertained and the celebration lively.
7. Napkins or Paper Towels
   Festive napkins can add a touch of fun and elegance to the table while being a thoughtful contribution to the host’s supplies. Extra paper towels are always appreciated for quick cleanups, spills, or even wrapping leftovers.
8. A Playlist or Speaker
   A party or gathering isn’t complete without music. Offer to bring a speaker or create a playlist to set the mood. While upbeat songs can add energy and fun after the meal, soft background tunes are perfect for enhancing the ambiance during dinner and keeping the gathering lively yet relaxed.

Appetizer and Snack Ideas

Friendsgiving dinner offers a wonderful opportunity to gather with loved ones and enjoy delicious food. Before the main course, consider serving a selection of Thanksgiving appetizers and snacks to whet your guests’ appetites and set the stage for a memorable meal.

1. Spinach-Artichoke Dip: This creamy, cheesy delight is a crowd-pleaser. Serve it warm with cheddar cheese, crunchy chips, bread crumbs, or buttery crackers for a satisfying start.

2. Deviled Eggs: A classic for a reason! These bite-sized treats are easy to customize with toppings like bacon bits, paprika, or chives.

3. Bacon-Wrapped Brussels Sprouts: Elevate this humble vegetable with a crispy bacon wrap. A perfect balance of sweet and savory.

4. Creamy Pumpkin Hummus: This unique twist on a classic dip is perfect for dipping veggies or pita bread. A touch of pumpkin spice adds a festive flavor.

5. Tomato Bruschetta: Fresh, ripe tomatoes topped with basil, olive oil, and balsamic vinegar make this a simple yet elegant appetizer.

Main Course and Side Dish Ideas

The centerpiece of any Thanksgiving dinner is the main course, accompanied by a variety of flavorful side dishes. Whether you’re hosting a traditional feast or exploring new culinary horizons, these ideas will inspire you to create a satisfying and memorable meal.

6. Roasted Turkey: The centerpiece of any Friendsgiving feast, a roasted turkey is a classic choice that can be dressed up with herbs or spices.

7. Homemade Cranberry Sauce: A sweet and tangy complement to the turkey, this sauce can be made with fresh or frozen cranberries.

8. Green Bean Casserole: A comforting classic, this creamy casserole is always a hit. Add a crispy fried onion topping for extra crunch.

9. Sweet Potato Mash: Sweet and savory, this mash made from sweet potatoes can be topped with marshmallows, maple syrup, or a dollop of sour cream.

10. Stuffing Casserole: This hearty side dish can be made with bread, vegetables, and your favorite herbs and spices.

Dessert Ideas

No Friendsgiving would be complete without a delightful dessert to cap off the meal. From classic favorites to innovative creations, these dessert ideas will satisfy your sweet tooth and leave a lasting impression.

11. Pumpkin Pie: A quintessential Thanksgiving dessert, pumpkin pie is a creamy and comforting treat.

12. Apple Pie: This classic dessert takes some time to bake but is well worth the effort. Serve it with a scoop of vanilla ice cream.

13. Pumpkin Pecan Cobbler: A warm, gooey dessert that combines the flavors of pumpkin and pecan.

14. Pumpkin Chocolate Chip Cookies: A fun and festive twist on a classic cookie.

15. Cranberry Dessert: Get creative with cranberries! Try a cranberry pie, cranberry crisp, or even a cranberry-infused cheesecake.

Beverages and Drinks

The right beverages can elevate your Friendsgiving experience and complement the flavors of your meal. Whether you prefer wine, beer, cocktails, or non-alcoholic options, these suggestions will help you choose the perfect drinks to enhance your gathering.

16. Apple Cider: A classic fall beverage that’s both refreshing and warming.

17. Mulled Wine: A spiced wine that’s perfect for sipping on a chilly day.

18. Sparkling Cider: A festive and non-alcoholic option that’s great for toasting.

19. Hot Chocolate: A cozy and comforting drink that’s perfect for chilly evenings.

20. Coffee: A classic morning beverage that’s perfect for a Friendsgiving brunch.

5 Dishes to Bring to Friendsgiving

Here’s a balanced selection of dishes, from starters to dessert, these recipes will ensure your Friendsgiving contribution is a delicious success!

Tomato Bruschetta – Appetizer

Ingredients:

• 6 ripe tomatoes, diced
• 1/4 cup fresh basil leaves, finely chopped
• 3 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• 2 garlic cloves, minced
• 1 baguette, sliced and toasted
• Salt and pepper to taste

Instructions:

1. In a medium bowl, combine the diced tomatoes, basil, olive oil, balsamic vinegar, garlic, salt, and pepper. Mix well.
2. Cover and let the mixture sit for 10 minutes to allow the flavors to meld.
3. Toast the baguette slices under a broiler or in a toaster oven until lightly golden.
4. Spoon the tomato mixture onto the toasted baguette slices just before serving.

Creamy Pumpkin Hummus – Dip

Ingredients:

• 1 cup canned pumpkin puree
• 1 can (15 oz) chickpeas, drained and rinsed
• 3 tablespoons tahini
• 2 tablespoons olive oil, plus more for drizzling
• 2 tablespoons lemon juice
• 1 garlic clove, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon paprika (optional, for garnish)
• Salt to taste
• Pita bread, crackers, or fresh veggies for serving

Instructions:

1. Serve with pita bread, crackers, or fresh vegetables.
2. Combine pumpkin puree, chickpeas, tahini, olive oil, lemon juice, garlic, cumin, cinnamon, and salt in a food processor. Blend until smooth and creamy.
3. Adjust the seasoning to taste. If the hummus is too thick, add a tablespoon of water at a time until the desired consistency is achieved.
4. Transfer to a serving bowl, drizzle with olive oil, and sprinkle with paprika if desired.

Green Bean Casserole – Side Dish

Ingredients:

• 1 lb fresh green beans, trimmed and cut into 2-inch pieces
• 1 can (10.5 oz) cream of mushroom soup
• 3/4 cup milk
• 1 teaspoon soy sauce
• 1/2 teaspoon black pepper
• 1 1/3 cups crispy fried onions

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Boil the green beans in salted water for 5 minutes, then drain and transfer to an ice bath to stop the cooking process. Drain again.
3. In a large bowl, combine the cream of mushroom soup, milk, soy sauce, and black pepper. Mix in the green beans and half of the crispy fried onions.
4. Pour the mixture into a casserole dish and bake for 25 minutes.
5. Sprinkle the remaining fried onions on top and bake for an additional 5 minutes, until golden brown.

Sweet Potato Mash – Main Dish

Ingredients:

• 4 large sweet potatoes, peeled and cut into chunks
• 1/4 cup unsalted butter
• 1/4 cup heavy cream or milk
• 2 tablespoons maple syrup (optional)
• 1 teaspoon ground cinnamon
• Salt to taste

Instructions:

1. Bring a large pot of salted water to a boil. Add the sweet potato chunks and cook until fork-tender, about 15 minutes.
2. Drain the sweet potatoes and return them to the pot.
3. Add butter, heavy cream, maple syrup (if using), cinnamon, and salt. Mash until smooth and creamy.
4. Adjust seasoning to taste and serve warm.

Cranberry Crisp – Dessert

Ingredients:
Filling:

• 4 cups fresh or frozen cranberries
• 1/2 cup granulated sugar
• 1/4 cup orange juice

Topping:

• 1 cup rolled oats
• 1/2 cup all-purpose flour
• 1/3 cup brown sugar
• 1/2 cup unsalted butter, melted

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine cranberries, sugar, and orange juice. Spread the mixture evenly in a greased 8×8-inch baking dish.
3. In another bowl, mix oats, flour, brown sugar, and melted butter until crumbly. Sprinkle the topping evenly over the cranberries.
4. Bake for 30 minutes or until the topping is golden brown and the cranberry filling is bubbling.
5. Let cool slightly before serving. Serve warm with ice cream or whipped cream if desired.

Tips for Hosting a Stress-Free Friendsgiving

When planning a Friendsgiving, it’s important to strike a balance between having fun and ensuring everything runs smoothly. Careful planning and preparation can go a long way in minimizing stress and maximizing enjoyment.

By considering factors like menu planning, guest involvement, and time management, you can create a memorable and enjoyable gathering for everyone.

1. Menu Planning

One of the keys to a stress-free Friendsgiving is to plan ahead and make a comprehensive list of all the dishes you want to serve. This will help you visualize the overall menu and ensure that you have a variety of options to cater to different tastes and dietary preferences.

2. Guest Involvement

Additionally, assigning tasks to your guests, such as bringing a side dish or helping with setup, can lighten your workload and make the event feel more collaborative.

According to The Pioneer Woman, “Since dinner tends to be a bit more casual, hosts might ask guests to participate in the meal by bringing their favorite Thanksgiving potluck dishes—sides of creamy mashed potatoes and tasty fall cocktails are always welcome. There are so many Friendsgiving food ideas to choose from!”

3. Time Management

To save time and effort on the day of the gathering, consider using premade ingredients for certain dishes. Store-bought stuffing or cranberry sauce, for example, can be a convenient and delicious option. Moreover, preparing some dishes in advance, such as cranberry sauce or pumpkin pie, can alleviate stress and ensure that everything is ready to serve when your guests arrive.

Remember, the most important thing is to have fun and be flexible. Things don’t have to be perfect for everyone to enjoy themselves. Embrace the spirit of Friendsgiving and focus on creating a warm and welcoming atmosphere for your friends.

Potluck Ideas and Etiquette

As a bit of trivia from Delish, “The earliest use of the term Friendsgiving dates back to a 2007 tweet, but some people credit the hit show Friends for inspiring the concept of spending the holiday with friends. Another theory suggests that a 2011 ad campaign by Baileys Irish Cream liqueur used the word, giving the Friendsgiving movement more momentum. Since then, it’s become a word that refers to a Thanksgiving dinner celebrated with friends.

A potluck is a fantastic way to make Friendsgiving more interactive and enjoyable. By assigning a few dishes to each guest, you can encourage participation and create a diverse and delicious spread. It’s also important to communicate with your guests about any dietary restrictions or allergies to ensure that everyone can enjoy the meal.

To accommodate different tastes and dietary needs, offer a variety of dishes, including vegetarian and gluten-free options. Additionally, make sure to label each dish with its ingredients to prevent any accidental allergic reactions.

Leftover Ideas and Recipes

One of the great things about Friendsgiving is that it often results in delicious leftovers. Don’t let those Thanksgiving leftovers go to waste! There are countless ways to repurpose them into new and exciting meals.

For example, leftover turkey can be used to make sandwiches, wraps, or even turkey soup. Mashed potatoes can be transformed into potato pancakes or a creamy potato soup.

Cranberry sauce can add a tangy twist to desserts like cranberry pie or cranberry crisp. Stuffing can be repurposed into stuffing waffles or stuffing bread. And leftover pumpkin puree can be used to make pumpkin bread or pumpkin muffins. Any remaining pie crust can also be used as toppings.

According to The Chopping Block, “Carve the turkey and platter it up rather than trying to carve at the table! I also think it’s easier to serve the meal buffet-style, rather than passing platters. You can have guests walk around the table or have a separate buffet area. Encourage guests to take leftovers. They can either bring plastic containers, or you can provide paper plates, foil, plastic wrap, etc.”

Wrapping Up on What to Bring to Friendsgiving

Friendsgiving is a celebration of friendship, gratitude, and delicious food. It’s an opportunity to come together with loved ones, share stories, and create lasting memories.

By following these tips and incorporating these delicious and easy friendsgiving food ideas, you can host a stress-free and memorable Friendsgiving that your guests will cherish.